Single-type distilled using “MURASAKIMASARI” green manure grown sweet potato from Miyazaki Prefecture and with white KOJI malt from domestically grown rice.
A sophisticated berry-like aroma distinct to MURASAKIMASARI densely comes out, with a hunch of mellow rich flavor. Such a shiny and splendid aroma. Harmonized high level flavors, it has a massive flavor with body in the middle. The taste is gentle and soft and it makes the graceful aroma and flavor even mellower. After passing through the throat, you may feel the pleasant cherry-like aftertaste with a slight sweetness from your nose to your stomach.